We share with you this great video shot at the winery for “Les Passeurs de goût” for le Figaro Vin. We are so happy to be part of it with Jean-Yves Guého, chef of the restaurant L’Atlantide 1874 in Nantes. You probably know our deep commitment to wine and food pairing, this is a nice example !

Many thanks to Vin & Société and Le Figaro Vin !


To watch the video, follow the link : https://avis-vin.lefigaro.fr/videos/passeurs-de-gout/o150283-les-passeurs-de-gout-episode-3-la-famille-lieubeau-vignerons-dans-le-muscadet-en-val-de-loire


Le Figaro – October 20, 2021